Description
Naturally sweet, smooth and beautifully balanced, Grange Yellow Honey Coffee is crafted using the honey process, where a layer of the coffee cherry’s natural fruit mucilage is retained during drying. This develops a rich sweetness and a silky, full-bodied cup.
Expect inviting notes of golden honey, caramel and ripe fruit, complemented by gentle acidity and a clean, lingering finish. Carefully grown and processed at Grange Estate, Yercaud, every cup reflects the richness of our mountain-grown Arabica and generations of coffee craftsmanship
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